Course details
Agu Pork and Miyako Beef Tasting Course: 7,590 yen (tax included)
7590 yen(Tax included)
- 4items
- 2persons-
We have prepared a special course where you can enjoy a luxurious comparison of Okinawa's treasure, Agu pork, and Miyako Island's pride, Miyako beef.By enjoying the charms of both, you can experience Okinawa's rich food culture.
Course menu
Three appetizers
Miyako beef tartare
Shabu-shabu
(Vegetable platter/Agu pork loin/Belly meat/Specially selected Miyako beef rib roast/Miyako soba or rice porridge set for the end)
Today's dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/03/14 update